Blog | Oklahoma Nutrition Information Education - ONIE Project
15 posts tagged with "nutrition-month"
The featured recipe of the week is chicken fingers. A family favorite but with a special twist. As indicated on the picture, it is 1 to 1 certified, which tells me that the salt/sodium in a single serving does not exceed the amount of calories per serving. This is an easy rule of thumb to help me limit my salt/sodium intake to 2300 mg per day, the daily recommend amount. Read More
September is National Childhood Obesity Awareness Month. Let's protect our kids from the health risk of obesity.
When it comes to eating healthy, “MyPlate” is all the rage! But what is it? Most of us were taught about the food pyramid. "MyPlate" has replaced the food pyramid as a guide to healthy eating. Read More