Tuscan Steak Pasta in bowl

Tuscan Steak Pasta

Certified Lower-Sodium30 Minutes or LessFamily FavoriteRecipe Has Video
Time
30 minutes
Servings
8
Meal
Entrée
Method
Stovetop
Rating

Ingredients

Makes 8 servings

Directions

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  1. In a medium bowl, stir together garlic & mustard. Add steak & stir to coat. Set aside.
  2. Prepare pasta according to package directions. Set aside.
  3. Lightly coat a large, deep skillet with cooking spray & heat on medium-high. Add onion & steak. Cook 5-7 minutes or until steak is cooked through.
  4. Add tomatoes & kale. Cook 3-5 minutes or until kale is wilted.
  5. Stir in yogurt, parmesan & Italian seasoning. Reduce heat to low & cook 4-5 minutes. Add pasta to skillet. Stir to combine & serve.le. Cook 3-5 minutes or until kale is wilted.
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Tips

Have extra kale? Serve it fresh, baked, or sautéed.

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Reviews

  1. Kimberly Petty

    Have been ona 1800caleries diet and love these recipes have been put on my recipe book! Thanks ! Now I have some low calorie dishes!

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