Margherita chicken pasta plated

Margherita Chicken Pasta

Certified Lower-Sodium30 Minutes or LessFamily FavoriteRecipe Has Video
Time
25 minutes
Servings
10
Meal
Entrée
Method
Stovetop
Rating

Ingredients

Makes 10 servings

Directions

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  1. Prepare pasta according to package directions. Drain & set aside.
  2. Lightly coat a large stockpot with cooking spray & heat over medium-high. Add chicken & garlic powder. Cook 3-5 minutes or until browned.
  3. Add broth, Italian seasoning & cheese. Cook 1-2 minutes or until mixture begins to thicken. Add spinach & tomatoes. Reduce heat & simmer until spinach starts to wilt.
  4. Stir pasta into pot. Remove from heat & stir in yogurt. Serve immediately.
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Tips

Non-fat Greek yogurt makes this dish creamy without adding extra fat.

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Reviews

  1. Melody

    Like the recipe

  2. Tara Dyke

    Family loved it. My daughter doesn’t like any kind of spinach and ate 2 bowls.

    1. Ezekiel Kresie

      We love to hear that! We’re so glad your family enjoyed the recipe. Thanks for letting us know!

  3. J douglas

    Delish margherita chicken

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