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Asian Beef & Broccoli Wraps
Quick beef recipes: Asian Beef & Broccoli Wraps from ONIE
Asian Beef & Broccoli Wraps

Servings:

6

Time:

20 minutes

Ingredients

  • 1 lb 90/10 lean ground beef
  • 1 small onion, finely chopped
  • 1/2 tsp black pepper
  • 2 cups coleslaw veggie mix
  • 1 cup chopped broccoli florets
  • 2 Tbsp hoisin sauce
  • 6 (10-inch) whole-wheat tortillas, warmed

Preparation

  1. Heat a large skillet over medium-high. Add beef, onions & pepper. Cook 8-10 minutes, crumbling meat, stirring occasionally.
  2. Stir in coleslaw mix, broccoli & hoision sauce. Cook 3 minutes, or until heated through.
  3. Remove from heat, evenly spread over 6 tortillas.
  4. Fold right, left & bottom edges of tortilla over filling, then roll up tightly. Place seam down on a plate, cut in half & serve. 

Tips/Notes

Cooking with lean beef gives you more meat & less fat!