Walnut Oat Apple Crisp
1 apple, sliced
(leave peel on for extra fiber)
1/2 lemon, juiced
2 Tbsp chopped walnuts
1/4 cup rolled oats
2 tsp cinnamon
2 tsp honey, warmed
(microwave 10 seconds)
2 tsp unsweetened applesauce
Preheat oven to 425⁰F with rack close to top.
In a large bowl, toss apples with lemon juice. Add walnuts, oats & cinnamon. Toss to combine.
In a small bowl, mix honey & applesauce. Pour over apple & oats mixture. Toss to combine.
Cover a baking sheet with foil. Spread apple & oats mixture evenly. Bake 7-10 minutes, or until golden-brown & apples reach desired tenderness.
Serve baked walnut oat apple crisp topped with vanilla non-fat Greek yogurt for added flavor!
Encuentra la receta en español
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