ONIE Project | Recipes - ONIE Project

ONIE Project | Recipes

Turkey Tarragon Pitas

Serves: 8
Estimated Time: 15 minutes
This simple sandwich recipe is perfect for lunch and can be prepared in 30 minutes or less.
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Tips/Notes
For a more intense flavor, refrigerate turkey mixture 1-2 hours before serving.
Ingredients
  • 1 cup plain, non-fat Greek yogurt
  • 2 Tbsp olive oil mayonnaise
  • 1 tsp dried tarragon
  • 3 cups cooked turkey, shredded
  • 1 cup green grapes, halved
  • 4 (6-inch) whole-wheat pitas
  • 8 oz fresh spinach 
Ingredients
  • 1 cup plain, non-fat Greek yogurt
  • 2 Tbsp olive oil mayonnaise
  • 1 tsp dried tarragon
  • 3 cups cooked turkey, shredded
  • 1 cup green grapes, halved
  • 4 (6-inch) whole-wheat pitas
  • 8 oz fresh spinach 
Preparation
  1. In a medium bowl, add yogurt, mayonnaise & tarragon. Mix well.
  2. Add turkey & grapes. Mix well.
  3. Cut each pita in half. Line inside of pitas with spinach.
  4. Just before serving, fill pitas with turkey mixture. 

Encuentra la receta en español aquí.

Our Turkey Tarragon Pita lunch recipe is an easy, healthy meal that is great for busy families on the go. 

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"ONIE Project recipes offer affordable meal ideas for families on the go. Each recipe is evaluated right here in Oklahoma by our team to guarantee it is quick, tasty and contains accurate nutrition facts. Our recipes offer easy and cheap recipe ideas, which means less time in the kitchen. ONIE Project is one of the best sources of recipes in Oklahoma for both lunch and dinner recipe ideas that keep Oklahoma families healthy and strong.”

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