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Easy gourmet ramen with vegetables

Easy Gourmet Ramen

Certified Lower-Sodium30 Minutes or LessRecipe Has VideoZesty
Time
20 minutes
Servings
6
Meal
Entrée, One Pot, Soups
Method
Stovetop
Rating

Ingredients

Makes 6 servings

Directions

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  1. In a large stockpot, heat oil & garlic over medium-high. Add stir-fry mix & mushrooms. Sauté 5-7 minutes or until tender, stirring often.
  2. Add broth, honey & chili paste. Bring to a boil. Add ramen & cook 3 minutes, stirring occasionally.
  3. Remove from heat & stir in cilantro.
  4. Divide into bowls & serve with a boiled egg.
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Tips

For a different flavor, try using sesame oil in this recipe!

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  1. Tamara Adkins

    I love the recipes on this site, ty so much for sharing

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