Homemade Chimichurri Sauce
Time
20 minutes
Servings
12
Meal
Dips & Sauces
Method
No Cook
Rating
Ingredients
Directions
Your device does not support cooking mode.
- In a large bowl, whisk together oil & vinegar. Add all remaining ingredients. Mix well.
- Set aside 5-10 minutes before using for flavor to develop. For a more intense flavor, made ahead & refrigerate up to 24 hours.
- Use sauce to marinate or baste meat, poultry & seafood, or serve fresh over any dish.
Need to start again?
Recipe Complete!
Tips
Too spicy? Try red pepper flakes instead of dried chiles.